A seat at our table.

Four warm, soft rolls served with a side of house-made whipped maple butter.

House-battered cheddar curds, fried and served with chipotle ranch sauce.

House-battered mushrooms, fried and served with our house-made ranch sauce.

Bavarian-style pretzel sticks fried to order and served with house-made chipotle ranch and honey mustard sauces.

Flame-grilled marinated flank steak served with grilled tortillas, green chili sauce, garlic aioli, and jalapeño crème.

Our house-fried flour tortilla chips layered with creamy queso, shredded Oaxaca cheese, fire-roasted corn, with freshly sliced jalapeños. Topped with jalapeño crème and chopped chives.

Two 3 oz. Maryland-style cakes, house-made with jumbo lump, wild-caught blue crab, baked and served with our house-made dill-caper tartar sauce.

Chunks of lobster, battered and fried to golden, crispy perfection and served with house-made chipotle ranch sauce.

A savory blend of cheese and herbs with chunks of lobster, baked and served with grilled bread.

A blend of spinach, herbs, and ricotta cheese, baked and served with freshly fried flour tortillas.

Fresh baby romaine tossed in our house-made Caesar dressing topped with shaved Parmesan, our house-toasted croutons and a lemon wedge.

Grilled seasoned chicken breast served over fresh lettuce with sliced avocado, feta cheese, hard-boiled egg, tomatoes, red onion and fire-roasted corn. Chopped candied bacon on the side.

Fresh baby green leaf lettuce, shredded carrots, grape tomatoes, and sliced cucumber.

Crisp mixed greens, sliced grilled apples, toasted candied pecans, fresh raspberries, and red onion.

Seared chili-lime-seasoned shrimp, red cabbage cilantro-lime slaw, and jalapeño crème.

House-fried haddock strips with red cabbage cilantro-lime slaw, grilled pineapple salsa, and Baja sauce.

Grilled marinated flank steak with pickled red onions, sliced jalapeños, cotija cheese, cilantro, and green chili sauce, served with our house-roasted garlic aioli.

Two 3 oz. smash patties topped with our signature, savory seafood topping of lump lobster and two grilled colossal shrimp, finished with lemon aioli all on a bed of dressed arugula.

Char-grilled 7 oz. beef patty with fire-roasted jalapeño slices, chopped candied bacon, caramelized onions, Gouda cheese, and our signature chipotle steakhouse sauce.

Char-grilled 7 oz. beef patty with a grilled onion ring, bread and butter pickles, tangy BBQ sauce, and sharp cheddar cheese.

Two 3 oz. smash patties stacked with thick-cut grilled applewood-smoked bacon and American cheese.

Char-grilled 7 oz. beef patty with maple mayo, topped with a fried egg, American and cheddar cheeses, caramelized onions, and grilled applewood-smoked bacon.

Two 3 oz. smash patties layered with American cheese, diced onions, dill pickles, lettuce, and tomato.

Flame-grilled, Cajun-seasoned chicken breast with dressed arugula, garlic aioli, topped with our red cabbage-cilantro-lime slaw and freshly sliced jalapeños.

Flame-grilled sirloin, hand-sliced and served on toasted artisan bread, with chopped candied bacon, steakhouse aioli, dressed arugula, pickled red onion, and a garlic-herb feta melt.

Cajun-seasoned shrimp salad with chopped capers, celery, and chives in a toasted, buttered brioche roll, finished with a lemon aioli drizzle.

Classic battered haddock fillet on a bed of dressed arugula with house-made lemon-caper dill tartar sauce, topped with red cabbage slaw and bread-and-butter pickles.

Lobster-and-cheese-filled ravioli tossed in a cognac cream seafood sauce with fresh lobster.

Sautéed shrimp in a spicy Cajun cream sauce served over linguine.

Seared shrimp and scallops tossed in a tequila-lime butter herb sauce served with linguine pasta.

Lump lobster served in house-made creamy cheese sauce and tossed with cavatappi pasta.

Fettuccine tossed in our house-made white wine Parmesan Alfredo cream sauce.

Served with honey mustard.

4 oz chicken fillet.

4 oz burger your way!

Battered haddock served with tartar sauce.

Pan-seared, lightly seasoned with salt and pepper.

Cheese quesadilla served with chipotle ranch, sour cream and pineapple salsa.

Choice of Vanilla Bean Golden Crunch, Vanilla Bean Fruity Crunch, or Chocolate Coco Crunch, served with house-fried cinnamon sugar tortilla chips.

Chilled silky citrus custard, bright raspberry, and a smooth, creamy finish.

Warm chocolate chip cookie served with your choice of ice cream.

Warm apple-filled pastry topped with maple caramel and served with your choice of ice cream.

Delicious cheesecake with your choice of strawberry or maple caramel sauce.

Bourbon whiskey, blackberries and orange bitters.

Irish cream and coffee liqueur, vodka and chocolate ice cream.

Strawberries, mango, lemonade and vodka.

White rum and key lime juice.

Limoncello liqueur and vodka.

Rye whiskey and sweet vermouth.

White rum, coconut and pineapple juice.

Rum and Prosecco.

Spiced rum, apple cider and cinnamon.

White rum and fresh strawberries.

Tequila and triple sec.

Orange liqueur and tequila.

Classic with a tart raspberry finish.

White rum, coconut and orange juice.